Brew Log History
Target 70°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
15 lb |
American - Pilsner15 lb Pilsner |
|
37 |
1.8 |
78.9% |
2 lb |
German - Vienna2 lb Vienna |
|
37 |
4 |
10.5% |
2 lb |
Flaked Wheat2 lb Flaked Wheat |
|
34 |
2 |
10.5% |
19 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
60 min |
21.97 |
50% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
10 min |
3.98 |
25% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
0 min |
|
25% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
East Kent Goldings (Pellet) 3.9999999908503 oz East Kent Goldings (Pellet) Hops |
|
25.95 |
100% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
110 °F |
30 min |
|
|
Temperature |
-- |
142 °F |
30 min |
|
|
Fly Sparge |
-- |
148 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.10 tbsp |
Yeast additive
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Stone City, Iowa
Notes
Using a different yeast as this is what Jerry carries. Spun up as usual, we’ll see. Also plan to add some of the Asian mint leaves at 0 min and chill.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-03 22:17 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top