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Grapefruit White IPA

Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 214 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)

Created: Monday June 3rd 2019

Original Gravity:

1.065

Final Gravity:

1.013

ABV (standard):

6.9%

IBU (tinseth):

69.4

SRM (morey):

5.1

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Belgian - Pilsner7 lb Pilsner	37	1.6	43.8%
5 lb	Flaked Wheat5 lb Flaked Wheat	34	2	31.3%
0.50 lb	German - Acidulated Malt0.5 lb Acidulated Malt	27	3.4	3.1%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	9.4%
1 lb	New Zealand - Malted Rye1 lb Malted Rye	40.2	3	6.3%
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L	35	10	6.3%
16 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Summit0.75 oz Summit Hops	Pellet	15.9	Boil	60 min	32.82	10.7%
1 oz	Nugget1 oz Nugget Hops	Pellet	12.4	Boil	10 min	12.37	14.3%
1.50 oz	Amarillo1.5 oz Amarillo Hops	Pellet	8.5	Boil	10 min	12.72	21.4%
1 oz	Cascade1 oz Cascade Hops	Pellet	7.8	Boil	5 min	4.28	14.3%
1 oz	Citra1 oz Citra Hops	Pellet	13.2	Boil	5 min	7.24	14.3%
1 oz	Wai-iti1 oz Wai-iti Hops	Pellet	1.7	Dry Hop	0 days		14.3%
0.25 oz	Summit0.25 oz Summit Hops	Pellet	15.9	Dry Hop	0 days		3.6%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.5	Dry Hop	0 days		7.1%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Summit (Pellet)	32.82	14.3%
1 oz	Nugget (Pellet)	12.37	14.3%
2 oz	Amarillo (Pellet)	12.72	28.5%
1 oz	Cascade (Pellet)	4.28	14.3%
1 oz	Citra (Pellet)	7.24	14.3%
1 oz	Wai-iti (Pellet)		14.3%
7 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
26 qt		Infusion	--	153 °F	90 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

GigaYeast - Vermont IPA Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Med-Low
Optimum Temp:	62 - 75 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 137 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
10	2.8	6	0	17	30
Eldorado Springs Water
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

510

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Brews

Public: Yup, Shared
Last Updated: 2019-06-06 02:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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