Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
400 g |
Cascade400 g Cascade Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
17.16 |
66.7% |
|
200 g |
Mandarina Bavaria200 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
3.22 |
33.3% |
|
600 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
100 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Vistalba
"Pale Lager" International Pale Lager beer recipe by Holmes. All Grain, ABV 4.79%, IBU 20.38, SRM 3.83, Fermentables: (Pale 2-Row, Carapils, Munich - Light 10L) Hops: (Cascade, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-09 13:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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