Raspberry Wheat Beer Recipe | All Grain Weissbier by ckeeps | Brewer's Friend
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Raspberry Wheat

192 calories 19.5 g 12 oz
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Joe Duffey
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Monday June 3rd 2019
1.058
1.014
5.7%
17.0
5.4
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb American - Red Wheat7.5 lb Red Wheat 38 2.5 50%
2 lb American - Vienna2 lb Vienna 35 4 13.3%
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 13.3%
0.50 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 3.3%
3 lb Raspberry, red3 lb Raspberry, red - (late boil kettle addition) 2.3 0 20%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Pellet 3.9 Boil 60 min 14.15 50%
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Pellet 3.9 Boil 5 min 2.82 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
15 g Tartaric acid Water Agt Mash 0 min.
 
Target Water Profile
Toledo, OH 2017 Summer
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
30 3 12 15 35 0.1
Mash Chemistry and Brewing Water Calculator
"Raspberry Wheat" Weissbier beer recipe by Joe Duffey. All Grain, ABV 5.7%, IBU 16.97, SRM 5.35, Fermentables: (Red Wheat, Vienna, Pale 2-Row, Munich - Light 10L, Raspberry, red) Hops: (Domestic Hallertau) Other: (Tartaric acid)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-03 15:09 UTC
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