Brew Log History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.50 lb |
German - Pilsner6.5 lb Pilsner |
|
38 |
1.6 |
78.8% |
1.75 lb |
Cane Sugar1.75 lb Cane Sugar |
|
46 |
0 |
21.2% |
8.25 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.23 oz |
Saaz1.23 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
29.65 |
100% |
1.23 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.23 oz |
Saaz (Pellet) 1.2299999971865 oz Saaz (Pellet) Hops |
|
29.65 |
100% |
1.23 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.2 gal |
|
Steeping |
-- |
149 °F |
90 min |
Target Water Profile
Balanced Profile
"It's All in the Details" Belgian Golden Strong Ale beer recipe by Brewing Classic Styles. BIAB, ABV 8.96%, IBU 29.65, SRM 3.5, Fermentables: (Pilsner, Cane Sugar) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-19 19:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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