Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
German Hallertau1 oz German Hallertau Hops |
|
Leaf/Whole |
3.8 |
Boil
|
60 min |
9.59 |
40% |
|
0.50 oz |
Perle0.5 oz Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
25 min |
7.19 |
20% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
15 min |
2.19 |
20% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
5 min |
0.88 |
20% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
German Hallertau (Leaf/Whole) 0.99999999771257 oz German Hallertau (Leaf/Whole) Hops |
|
9.59 |
40% |
|
0.50 oz |
Perle (Leaf/Whole) 0.49999999885628 oz Perle (Leaf/Whole) Hops |
|
7.19 |
20% |
|
1 oz |
Saaz (Leaf/Whole) 0.99999999771257 oz Saaz (Leaf/Whole) Hops |
|
3.07 |
40% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Strike |
-- |
162 °F |
90 min |
Target Water Profile
Balanced Profile
"Trappist Dubbel" Belgian Dubbel beer recipe by Niloc.homebrew. All Grain, ABV 6.88%, IBU 19.86, SRM 10.44, Fermentables: (Pilsner, Dark Munich, Honey Malt, Belgian Candi Syrup - Golden (5L)) Hops: (German Hallertau, Perle, Saaz) Other: (Whirlfloc, Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-22 18:02 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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