Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
4 |
Boil
|
60 min |
14.54 |
50% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
1 |
Boil
|
5 min |
0.72 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
14.54 |
50% |
|
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
0.72 |
50% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
9.50 g |
Corriander
|
|
Spice |
Secondary |
5 days |
|
3.50 g |
Sweet orange peel
|
|
Spice |
Secondary |
5 days |
|
9.50 g |
Lemon peel
|
|
Spice |
Secondary |
5 days |
Target Water Profile
Balanced Profile
"Sugarfoot Belgian Table Beer" Belgian Pale Ale beer recipe by Jess Black. Partial Mash, ABV 3.68%, IBU 15.26, SRM 2.94, Fermentables: (LME Pale Ale, Rye, Spelt Malt, CaraFoam, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Magnum, East Kent Goldings) Other: (Corriander, Sweet orange peel, Lemon peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-31 20:34 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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