Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.35 kg |
United Kingdom - Maris Otter Pale1.35 kg United Kingdom - Maris Otter Pale |
|
38 |
3.75 |
36.6% |
|
1.08 kg |
German - Pilsner1.08 kg German - Pilsner |
|
38 |
1.6 |
29.3% |
|
0.81 kg |
German - Wheat Malt0.81 kg Wheat Malt |
|
37 |
2 |
22% |
|
0.27 kg |
Flaked Wheat0.27 kg Flaked Wheat |
|
34 |
2 |
7.3% |
|
0.18 kg |
Briess - Dextrose0.18 kg Dextrose |
|
45.5 |
1 |
4.9% |
|
3.69 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Magnum7 g Magnum Hops |
|
Leaf/Whole |
9.2 |
Boil
|
60 min |
8.34 |
9.1% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
6.56 |
13% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
3.61 |
13% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
64.9% |
|
77 g
/ $ 0.00
|
Target Water Profile
Burgundy Sour
"Citra Saison" Saison beer recipe by EF. All Grain, ABV 5.12%, IBU 18.5, SRM 3.73, Fermentables: (United Kingdom - Maris Otter Pale, German - Pilsner, Wheat Malt, Flaked Wheat, Dextrose) Hops: (Magnum, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-31 08:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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