Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
Crisp Malting - Wheat Malt6 lb Wheat Malt |
|
38.87 |
2 |
53.9% |
36 oz |
Honey36 oz Honey - (late boil kettle addition) |
|
42 |
2 |
20.2% |
14 oz |
Corn Sugar - Dextrose14 oz Corn Sugar - Dextrose - (late boil kettle addition) |
|
46 |
0.5 |
7.9% |
4 oz |
Maltodextrin4 oz Maltodextrin |
|
39 |
0 |
2.2% |
150 oz / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
5 HBU HOP PACK0.5 oz 5 HBU HOP PACK Hops |
|
Pellet |
7 |
Boil
|
60 min |
13.47 |
33.3% |
1 oz |
Glacier1 oz Glacier Hops |
|
Pellet |
5.3 |
Boil
|
20 min |
12.35 |
66.7% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
5 HBU HOP PACK (Pellet) 0.49999999885628 oz 5 HBU HOP PACK (Pellet) Hops |
|
13.47 |
33.3% |
1 oz |
Glacier (Pellet) 0.99999999771257 oz Glacier (Pellet) Hops |
|
12.35 |
66.7% |
1.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Texas Honey Hefeweizen" Weissbier beer recipe by Dusty. Extract, ABV 4.99%, IBU 25.81, SRM 6.16, Fermentables: (Wheat Malt, Honey, Corn Sugar - Dextrose, Maltodextrin) Steeping Grains: (White Wheat, Flaked White Wheat, Honey Malt) Hops: (5 HBU HOP PACK, Glacier)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-31 02:04 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top