Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
350 g |
Saaz350 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
4.38 |
46.7% |
|
200 g |
Saaz200 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
45 min |
2.15 |
26.7% |
|
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
0.85 |
13.3% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
14 |
Whirlpool at 97 °C
|
0 min |
2 |
13.3% |
|
750 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
550 g |
Saaz (Pellet) 550 g Saaz (Pellet) Hops |
|
6.53 |
73.4% |
|
100 g |
Simcoe (Pellet) 100 g Simcoe (Pellet) Hops |
|
0.85 |
13.3% |
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
2 |
13.3% |
|
750 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
540 L |
|
Infusion |
-- |
64 °C |
90 min |
|
800 L |
|
Sparge |
-- |
78 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Light colored and malty
"グラノーラビール" Specialty IPA: New England IPA beer recipe by Hiroshi. All Grain, ABV 7.02%, IBU 9.37, SRM 4.89, Fermentables: (Pale 2-Row, Flaked Oats, Wheat Malt, Rye, Flaked Corn, Amber) Hops: (Saaz, Simcoe, Citra) Other: (Calcium Chloride, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-04 03:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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