Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
69.39 g |
Ekg69.39 g Ekg Hops |
|
Pellet |
5.2 |
Boil
|
70 min |
40.22 |
50% |
|
69.39 g |
Ekg69.39 g Ekg Hops |
|
Pellet |
5.2 |
Boil
|
10 min |
14.12 |
50% |
|
138.78 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
138.78 g |
Ekg (Pellet) 138.78 g Ekg (Pellet) Hops |
|
54.34 |
100% |
|
138.78 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.91 g |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Old ale" Old Ale beer recipe by Greg Hughes. All Grain, ABV 8.13%, IBU 54.33, SRM 18.89, Fermentables: (Pale 2-Row, Munich, Extra Dark Crystal 160L, Chocolate, Corn Sugar - Dextrose) Hops: (Ekg) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-30 21:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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