View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Delano Bewing, Punk IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (ending kettle volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 188 calories (Per 12oz)
Carbs: 18.6 g (Per 12oz)

Created: Thursday May 30th 2019

Original Gravity:

1.057

Final Gravity:

1.013

ABV (standard):

5.8%

IBU (tinseth):

40.2

EBC (ebcmorey):

9.8

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
20 lb	Thomas Fawcett Maris Otter Pale Malt		38	6.2	100%
20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.29 oz	Ahtanum0.29 oz Ahtanum Hops	Pellet	6	Boil	60 min	3.11	2%
0.57 oz	Ahtanum0.57 oz Ahtanum Hops	Pellet	6	Boil	30 min	4.69	3.8%
0.29 oz	Chinook0.29 oz Chinook Hops	Pellet	12	Boil	30 min	4.77	2%
0.86 oz	Nelson Sauvin0.86 oz Nelson Sauvin Hops	Pellet	11.2	Whirlpool	0 min	7.21	5.8%
0.86 oz	Simcoe0.86 oz Simcoe Hops	Pellet	12.9	Whirlpool	0 min	8.31	5.8%
0.74 oz	Ahtanum0.74 oz Ahtanum Hops	Pellet	6	Whirlpool	0 min	3.33	5%
0.86 oz	Chinook0.86 oz Chinook Hops	Pellet	12	Whirlpool	0 min	3.86	5.8%
2.17 oz	Ahtanum2.17 oz Ahtanum Hops	Pellet	6	Dry Hop	5 days	4.88	14.6%
1.72 oz	Chinook1.72 oz Chinook Hops	Pellet	12	Dry Hop	5 days		11.6%
1.43 oz	Nelson Sauvin1.43 oz Nelson Sauvin Hops	Pellet	11.2	Dry Hop	5 days		9.6%
2.17 oz	Simcoe2.17 oz Simcoe Hops	Pellet	12.9	Dry Hop	5 days		14.6%
2.17 oz	Cascade2.17 oz Cascade Hops	Pellet	7	Dry Hop	5 days		14.6%
0.74 oz	Amarillo0.74 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		5%
14.87 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.77 oz	Ahtanum (Pellet)	16.01	25.4%
2.87 oz	Chinook (Pellet)	8.63	19.4%
2.29 oz	Nelson Sauvin (Pellet)	7.21	15.4%
3.03 oz	Simcoe (Pellet)	8.31	20.4%
2.17 oz	Cascade (Pellet)		14.6%
0.74 oz	Amarillo (Pellet)		5%
14.87 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10 gal	Rest	Infusion	--	154 °F	60 min
Starting Mash Thickness: 1.6 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.57 oz	Irish Moss		Fining	Boil	15 min.

Yeast

Imperial Yeast - A07 Flagship

Amount:	1 Each	Cost:
Attenuation (custom):	78%	Flocculation:	Medium-low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 186 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.5 g/l

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	150	50	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

457

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-30 18:58 UTC
Snapshot Created: 2019-05-30 18:42 UTC
Link To Parent Recipe

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!