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Puutnik

Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 120 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)

Created: Thursday May 30th 2019

Original Gravity:

1.059

Final Gravity:

1.012

ABV (standard):

6.2%

IBU (tinseth):

133.0

SRM (morey):

15.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	German - CaraAmber4 kg CaraAmber	34	23	14.8%
8 kg	German - CaraRed8 kg CaraRed	34	20	29.6%
2 kg	Belgian - Munich2 kg Munich	38	6	7.4%
1 kg	German - CaraMunich II1 kg CaraMunich II	34	46	3.7%
12 kg	Belgian - Pale Ale12 kg Pale Ale	38	3.4	44.4%
27 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
150 g	Summit150 g Summit Hops	Pellet	18.5	Boil	60 min	71.2	16.7%
100 g	Centennial100 g Centennial Hops	Pellet	10	Whirlpool at 65 °C	45 min	10	11.1%
50 g	Summit50 g Summit Hops	Pellet	18.5	Whirlpool at 65 °C	45 min	9.25	5.6%
200 g	Chinook200 g Chinook Hops	Pellet	13	Whirlpool at 65 °C	45 min	26	22.2%
150 g	Citra150 g Citra Hops	Pellet	11	Whirlpool at 65 °C	45 min	16.5	16.7%
100 g	Centennial100 g Centennial Hops	Pellet	10	Dry Hop	5 days		11.1%
150 g	Citra150 g Citra Hops	Pellet	11	Dry Hop	5 days		16.7%
900 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
200 g	Summit (Pellet) 200 g Summit (Pellet) Hops	80.45	22.3%
200 g	Centennial (Pellet) 200 g Centennial (Pellet) Hops	10	22.2%
200 g	Chinook (Pellet) 200 g Chinook (Pellet) Hops	26	22.2%
300 g	Citra (Pellet) 300 g Citra (Pellet) Hops	16.5	33.4%
900 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	6 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	17 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 508 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Burton on Trent (historic)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
270	41	113	85	720	270
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

228

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-30 13:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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