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May 29th 2019 Brew with Alex

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Thursday May 30th 2019

Original Gravity:

1.065

Final Gravity:

1.012

ABV (standard):

6.9%

IBU (tinseth):

45.3

SRM (morey):

11.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb American - Pale 2-Row	37	1.8	81.8%
1 lb	Flaked Corn1 lb Flaked Corn	40	0.5	9.1%
0.50 lb	American - Caramel / Crystal 40L0.5 lb American - Caramel / Crystal 40L	34	40	4.5%
0.50 lb	German - CaraAroma0.5 lb German - CaraAroma	34	130	4.5%
11 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	BSG - Cascade0.5 oz Cascade Hops	Pellet	8.3	Boil	60 min	15.18	11.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	10 min	11.41	22.2%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	8.02	22.2%
1 oz	Lemondrop1 oz Lemondrop Hops	Pellet	6	Boil	5 min	4.38	22.2%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	5 min	6.27	22.2%
4.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	BSG - Cascade (Pellet)	15.18	11.1%
2 oz	Amarillo (Pellet)	17.68	44.4%
1 oz	Citra (Pellet)	8.02	22.2%
1 oz	Lemondrop (Pellet)	4.38	22.2%
4.50 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 105 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

459

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-30 02:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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