Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Columbus0.75 oz Columbus Hops |
|
Pellet |
15 |
Mash at 158 °F
|
60 min |
0.78 |
8.3% |
0.25 oz |
Columbus0.25 oz Columbus Hops |
|
Pellet |
15 |
Boil at 212 °F
|
60 min |
13.04 |
2.8% |
3 oz |
Amarillo3 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 200 °F
|
15 min |
18.13 |
33.3% |
2 oz |
Bravo2 oz Bravo Hops |
|
Pellet |
15.5 |
Whirlpool at 185 °F
|
15 min |
17.43 |
22.2% |
1.50 oz |
Yakima Chief Hops - Citra LupuLN2 (Cryo)1.5 oz Citra LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
25 |
Dry Hop
|
4 days |
|
16.7% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
14 days |
|
11.1% |
0.50 oz |
Yakima Chief Hops - Citra LupuLN2 (Cryo)0.5 oz Citra LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
25 |
Boil
|
0 min |
|
5.6% |
9 oz
/ $ 0.00
|
Yeast
Wyeast - London Ale III 1318
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
73%
|
Flocculation:
|
High |
Optimum Temp:
|
64 - 74 °F |
Starter:
|
Yes |
Fermentation Temp:
|
66 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
248 B cells required
|
|
Lallemand - QA-23
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
73%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
Yes |
Fermentation Temp:
|
66 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
248 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Black Lemon IPA" Specialty IPA: New England IPA beer recipe by BYO - Scott Jansick New IPA article. Partial Mash, ABV 6.41%, IBU 49.37, SRM 4.68, Fermentables: (Liquid Malt Extract - Wheat, Dry Malt Extract - Extra Light, Malted Naked Oats, Golden Promise, Carapils (Dextrine Malt)) Hops: (Columbus, Amarillo, Bravo, Citra LupuLN2 (Cryo), Galaxy) Other: (Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-30 19:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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