Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.15 oz |
Columbus0.15 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
8.25 |
17.6% |
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6.34 |
58.8% |
0.20 oz |
Tettnanger0.2 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
1.64 |
23.5% |
0.85 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.15 oz |
Columbus (Pellet) 0.14999999965689 oz Columbus (Pellet) Hops |
|
8.25 |
17.6% |
0.70 oz |
Tettnanger (Pellet) 0.6999999983988 oz Tettnanger (Pellet) Hops |
|
7.98 |
82.3% |
0.85 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.5 qt |
|
Steeping |
-- |
151 °F |
75 min |
20 qt |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Balanced Profile
"Banana Bread Dunkel" Munich Dunkel beer recipe by Devon. All Grain, ABV 5.18%, IBU 16.22, SRM 20.12, Fermentables: (White Wheat, Pilsner, Rye Malt, Biscuit, Special B, Honey Malt, Carapils (Dextrine Malt), Munich - Dark 20L, Caramel / Crystal 75L, Chocolate Wheat, Caramel Wheat) Hops: (Columbus, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-04 15:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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