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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 38 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)

Created: Tuesday May 28th 2019

Original Gravity:

1.066

Final Gravity:

1.009

ABV (standard):

7.4%

IBU (tinseth):

48.1

SRM (morey):

9.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 kg	Belgian - Pale Ale7 kg Pale Ale	38	3.4	82.4%
1 kg	American - Munich - Light 10L1 kg Munich - Light 10L	33	10	11.8%
0.50 kg	Crisp Malting - Crystal Light - 45L0.5 kg Crystal Light - 45L	33.1	45	5.9%
8.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Azacca30 g Azacca Hops	Pellet	15	Boil	2 min	3.16	17.1%
45 g	Nugget45 g Nugget Hops	Leaf/Whole	14	Boil	45 min	43.69	25.7%
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	1 min	1.25	28.6%
50 g	Cascade50 g Cascade Hops	Pellet	7	Dry Hop	1 days		28.6%
175 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Azacca (Pellet) 30 g Azacca (Pellet) Hops	3.16	17.1%
45 g	Nugget (Leaf/Whole) 45 g Nugget (Leaf/Whole) Hops	43.69	25.7%
100 g	Cascade (Pellet) 100 g Cascade (Pellet) Hops	1.25	57.2%
175 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15 L		Infusion	--	67 °C	60 min
15 L		Sparge	--	77 °C	10 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 g	Calcium Chloride		Water Agt	Boil	5 min.
4 g	Whirlfloc		Water Agt	Boil	1 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	18 Each	Cost:
Attenuation (custom):	85%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	22 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 242 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: White Cane Sugar Amount: 172.2 g Temp: 22 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

204

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-28 20:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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