Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
18 g |
Mandarina Bavaria18 g Mandarina Bavaria Hops |
|
Pellet |
8 |
First Wort at 90 °C
|
60 min |
16.41 |
43.9% |
9 g |
Mandarina Bavaria9 g Mandarina Bavaria Hops |
|
Pellet |
8 |
Boil
|
40 min |
6.55 |
22% |
14 g |
Mandarina Bavaria14 g Mandarina Bavaria Hops |
|
Pellet |
8 |
Boil
|
20 min |
7.03 |
34.1% |
41 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
41 g |
Mandarina Bavaria (Pellet) 41 g Mandarina Bavaria (Pellet) Hops |
|
29.99 |
100% |
41 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
55 °C |
15 min |
|
|
Temperature |
-- |
67 °C |
45 min |
|
|
Temperature |
-- |
72 °C |
15 min |
|
|
Temperature |
-- |
78 °C |
2 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
irish moss
|
|
Fining |
Boil |
10 min. |
1 g |
gjærnæring
|
|
Water Agt |
Mash |
10 min. |
Target Water Profile
Balanced Profile
Notes
Egentlig: Budvar Original Clone av Radek Zavadil men endret. Tilsatt syremalt, jekket ned melanoidin, egentlig saaz
Mesketemperatur kopiert fra tidligere
Last Updated and Sharing
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- Last Updated: 2019-07-06 16:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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