Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Belma0.5 oz Belma Hops |
|
Pellet |
9.4 |
Boil
|
90 min |
16.47 |
16.7% |
|
0.50 oz |
Belma0.5 oz Belma Hops |
|
Pellet |
9.4 |
Boil
|
15 min |
7.64 |
16.7% |
|
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
5 min |
5.13 |
16.7% |
|
1.50 oz |
El Dorado1.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
7 days |
|
50% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Belma (Pellet) 0.99999999771257 oz Belma (Pellet) Hops |
|
24.11 |
33.4% |
|
2 oz |
El Dorado (Pellet) 1.9999999954251 oz El Dorado (Pellet) Hops |
|
5.13 |
66.7% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.50 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
|
2 g |
Paradise Seeds
|
|
Flavor |
Boil |
5 min. |
|
7 each |
Halved Smoked Peaches
|
|
Flavor |
Secondary |
10 days |
Target Water Profile
Munich (Dark Lager)
Notes
Grain Notes - German Wheat Malt is actually Oak-Smoked Wheat; Canadian Honey Malt is actually Gambrinus Honey Malt.
Peaches should be halved and roasted on low over a charcoal grill for 1.5 - 2 hours, or until significant caramelization from Maillard reaction. Use foil to shield from being seared outright. Once off the grill, smash with a sanitized masher in a sanitized bowl, cover with sanitized foil, and chill. Add to Secondary when ready.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-29 14:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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