Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Cluster30 g Cluster Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
23.04 |
50% |
20 g |
Amarillo20 g Amarillo Hops |
|
Leaf/Whole |
7.9 |
Boil
|
60 min |
14.71 |
33.3% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
5.6 |
Boil
|
10 min |
2.08 |
16.7% |
60 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Fly Sparge |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Kazik's white stout" Oatmeal Stout beer recipe by Ale Conner. All Grain, ABV 5.9%, IBU 39.83, SRM 16.94, Fermentables: (Maris Otter Pale, Rolled Oats, Flaked Barley, Smoked Malt, Caramel / Crystal 150L) Hops: (Cluster, Amarillo, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-28 09:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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