Red Ale v1 250 Beer Recipe | All Grain Irish Red Ale | Brewer's Friend
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Red Ale v1 250

166 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 205 liters (fermentor volume)
Pre Boil Size: 220 liters
Pre Boil Gravity: 12.5 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Monday May 27th 2019
13.4 °P
2.6 °P
5.8%
28.0
17.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
38 kg German - Pilsner38 kg Pilsner 38 1.6 85.4%
2 kg German - CaraAroma2 kg CaraAroma 34 130 4.5%
1.50 kg Flaked Oats1.5 kg Flaked Oats 33 2.2 3.4%
1 kg German - Carafa III1 kg Carafa III 32 535 2.2%
2 kg German - Rye2 kg Rye 38 3.5 4.5%
44.50 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Chinook60 g Chinook Hops Pellet 13 Boil 60 min 9.6 22.2%
60 g Chinook60 g Chinook Hops Pellet 13 Boil 30 min 7.38 22.2%
150 g Columbus150 g Columbus Hops Pellet 15 Whirlpool 20 min 10.98 55.6%
270 g / 0.00 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 963 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Red Ale v1 250" Irish Red Ale beer recipe by KF BREWERY. All Grain, ABV 5.78%, IBU 27.95, SRM 17.18, Fermentables: (Pilsner, CaraAroma, Flaked Oats, Carafa III, Rye) Hops: (Chinook, Columbus)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-27 20:30 UTC
NEW Water Requirements:
Red Ale v1 250
Equipment Profile Used

System Default

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Water Requirements:
Red Ale v1 250
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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