Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Jarrylo5 g Jarrylo Hops |
|
Pellet |
13.4 |
Boil
|
45 min |
7.77 |
10% |
|
25 g |
Jarrylo25 g Jarrylo Hops |
|
Pellet |
13.4 |
Boil
|
15 min |
20.99 |
50% |
|
20 g |
Jarrylo20 g Jarrylo Hops |
|
Pellet |
13.4 |
Dry Hop
|
4 days |
|
40% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Jarrylo (Pellet) 50 g Jarrylo (Pellet) Hops |
|
28.76 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
-- |
60 °C |
60 min |
|
13 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
1.6 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Memoria" Saison beer recipe by Brewer #237311. All Grain, ABV 6.35%, IBU 28.76, SRM 5.67, Fermentables: (Golden Promise, Flaked Oats) Hops: (Jarrylo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-03 09:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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