Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Huell Melon14 g Huell Melon Hops |
|
Pellet |
7.2 |
Boil at 98 °C
|
30 min |
9.64 |
25% |
|
42 g |
Huell Melon42 g Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
0 min |
|
75% |
|
56 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
56 g |
Huell Melon (Pellet) 56 g Huell Melon (Pellet) Hops |
|
9.64 |
100% |
|
56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Infusion |
-- |
67 °C |
60 min |
|
15 L |
|
Sparge |
-- |
72 °C |
5 min |
Starting Mash Thickness:
3.3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 g |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: dextrose
Amount: 89 g
Temp: 15 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
Notes
Boil 75°C for mash 67°C
Orange Peel 28g
Cor. 15g
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-18 06:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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