Fermentation History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Casc1 oz Casc Hops |
|
Pellet |
7 |
Boil
|
15 min |
14.34 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Casc (Pellet) 0.99999999771257 oz Casc (Pellet) Hops |
|
14.34 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.25 gal |
|
Fly Sparge |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Houes Tap
"English Amber Ale" Clone Beer recipe by JuJuBee. All Grain, ABV 4.29%, IBU 14.34, SRM 6.08, Fermentables: (Pale 2-Row, Maris Otter Pale, Caramel / Crystal 40L, Honey Malt) Hops: (Casc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-21 16:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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