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Awesome Recipe

Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 13.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)

Created: Saturday May 25th 2019

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (rager):

12.3

EBC (ebcmorey):

24.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
1 kg	German - Pilsner1 kg Pilsner	38	2.77	45.5%
0.35 kg	German - Melanoidin0.35 kg Melanoidin	37	65.22	15.9%
0.50 kg	German - Vienna0.5 kg Vienna	37	9.18	22.7%
0.35 kg	Belgian - Aromatic0.35 kg Aromatic	33	99.91	15.9%
2.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Hallertau Hersbrucker5 g Hallertau Hersbrucker Hops	Pellet	4	Boil	60 min	6.16	33.3%
5 g	Cascade5 g Cascade Hops	Pellet	7	Boil	18 min	3.32	33.3%
5 g	Amarillo5 g Amarillo Hops	Pellet	8.6	Boil	9 min	2.78	33.3%
15 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 g	Hallertau Hersbrucker (Pellet)	6.16	33.3%
5 g	Cascade (Pellet) 5 g Cascade (Pellet) Hops	3.32	33.3%
5 g	Amarillo (Pellet) 5 g Amarillo (Pellet) Hops	2.78	33.3%
15 g / $ 0.00

Yeast

Brewferm - Brewferm Lager #Y016

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	High
Optimum Temp:	10 - 15 °C	Starter:	No
Fermentation Temp:	10 °C	Pitch Rate:	1.5 (M cells / ml / ° P) 189 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: White Cane Sugar Amount: 54.9 g Temp: 10 °C CO₂ Level: 2.57 Volumes

Target Water Profile

Munich (Dark Lager)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
82	20	4	2	16	320
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

705

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Brews

Public: Yup, Shared
Last Updated: 2019-05-25 17:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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