Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 lb |
Dry Malt Extract - Pilsen5 lb Dry Malt Extract - Pilsen |
|
42 |
2 |
34.5% |
|
3 lb |
Cane Sugar3 lb Cane Sugar |
|
46 |
0 |
20.7% |
|
2.50 lb |
Peach2.5 lb Peach |
|
4.05 |
0 |
17.2% |
|
4 lb |
Apricot4 lb Apricot |
|
4.05 |
0 |
27.6% |
|
14.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Thyme0.5 oz Thyme Hops |
|
Leaf/Whole |
1 |
Boil
|
30 min |
0.99 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Thyme (Leaf/Whole) 0.49999999885628 oz Thyme (Leaf/Whole) Hops |
|
0.99 |
100% |
|
0.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Peach Pickin’ Thyme" Experimental Beer recipe by maultenederale. All Grain, ABV 6.37%, IBU 0.99, SRM 2.01, Fermentables: (Dry Malt Extract - Pilsen, Cane Sugar, Peach, Apricot) Hops: (Thyme)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-27 11:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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