Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
150 g |
Tettnang150 g Tettnang Hops |
|
Pellet |
2 |
Whirlpool
|
10 min |
15 |
100% |
|
150 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
150 g |
Tettnang (Pellet) 150 g Tettnang (Pellet) Hops |
|
15 |
100% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
74 °C |
60 min |
Starting Mash Thickness:
1.9 L/kg
|
Target Water Profile
Light colored and hoppy
"German Smash" American Pale Ale beer recipe by Brendan Lay. All Grain, ABV 5.19%, IBU 15, SRM 7.25, Fermentables: (Munich Type I) Hops: (Tettnang)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-25 01:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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