Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.25 kg |
German - Wheat Malt2.25 kg Wheat Malt |
|
37 |
2 |
100% |
|
2.25 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Aged hops15 g Aged hops Hops |
|
Pellet |
3 |
Boil
|
90 min |
13.78 |
50% |
|
15 g |
Aged hops15 g Aged hops Hops |
|
Pellet |
3 |
Boil
|
5 min |
2.57 |
50% |
|
30 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Aged hops (Pellet) 30 g Aged hops (Pellet) Hops |
|
16.35 |
100% |
|
30 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
42 °C |
15 min |
|
|
|
Decoction |
-- |
70 °C |
60 min |
Target Water Profile
10243 Berlin, Germany
"Old hop Saison" American Light Lager beer recipe by awildturtok. BIAB, ABV 4.57%, IBU 16.34, SRM 3.26, Fermentables: (Wheat Malt) Hops: (Aged hops)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-24 17:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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