Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
11 |
Boil
|
90 min |
11.05 |
4.9% |
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
6.9 |
Boil
|
10 min |
5.88 |
12.2% |
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
6.9 |
Boil
|
5 min |
3.23 |
12.2% |
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
6.9 |
Boil
|
2 min |
1.37 |
12.2% |
60 g |
Galaxy60 g Galaxy Hops |
|
Pellet |
13.5 |
Dry Hop at 20 °C
|
7 days |
|
29.3% |
60 g |
Mosaic60 g Mosaic Hops |
|
Pellet |
10.4 |
Dry Hop
|
7 days |
|
29.3% |
205 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
11.05 |
4.9% |
75 g |
Cascade (Pellet) 75 g Cascade (Pellet) Hops |
|
10.48 |
36.6% |
60 g |
Galaxy (Pellet) 60 g Galaxy (Pellet) Hops |
|
|
29.3% |
60 g |
Mosaic (Pellet) 60 g Mosaic (Pellet) Hops |
|
|
29.3% |
205 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
66 °C |
60 min |
|
|
Infusion |
-- |
75 °C |
5 min |
14 L |
|
Sparge |
-- |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Yeast
Safale - American Ale Yeast US-05
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
Fermentation Temp:
|
19 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
128 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: White Cane Sugar
Amount: 284.8 g
Temp: 20 °C
CO2 Level: 3.6 Volumes |
Target Water Profile
Balanced Profile
"Galaxy/ Mosaic Pale" American Pale Ale beer recipe by Jorg1Arnesen. All Grain, ABV 5.31%, IBU 21.53, SRM 4.5, Fermentables: (Pale Ale Malt, Cara Pale, Pilsner Malt, German - CaraHell) Hops: (Magnum, Cascade, Galaxy, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-23 19:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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