Brew Log History
Target 20°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Galaxy16 g Galaxy Hops |
|
Pellet |
15.9 |
Boil
|
60 min |
29.45 |
26.7% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
6.5 |
Boil
|
30 min |
17.35 |
50% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
6.5 |
Whirlpool
|
15 min |
2.83 |
16.7% |
|
4 g |
Galaxy4 g Galaxy Hops |
|
Pellet |
15.9 |
Whirlpool
|
15 min |
2.77 |
6.7% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Galaxy (Pellet) 20 g Galaxy (Pellet) Hops |
|
32.22 |
33.4% |
|
40 g |
Cascade (Pellet) 40 g Cascade (Pellet) Hops |
|
20.18 |
66.7% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
Target is 67 degrees for mash in |
Strike |
-- |
71 °C |
-- |
|
|
|
Steeping |
-- |
67 °C |
60 min |
|
|
Mash Out |
Temperature |
-- |
77 °C |
15 min |
|
8.5 L |
Hows ya sparga (attempt batch sparge?) |
Sparge |
-- |
77 °C |
15 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Wyeast - Beer Nutrient
|
|
Water Agt |
Boil |
5 min. |
|
0.50 each |
Irish Moss
|
|
Fining |
Boil |
5 min. |
Priming
|
Method: Priming Sugar
Amount: 196.7 g
Temp: 20 °C
CO2 Level: 3 Volumes |
Target Water Profile
Balanced Profile
"Golden Return (WIP)" American Pale Ale beer recipe by Garth Brews. BIAB, ABV 5.68%, IBU 52.4, SRM 8.65, Fermentables: (Golden Promise, Munich Malt, Organic Caramel Malt - 60L) Hops: (Galaxy, Cascade) Other: (Beer Nutrient, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-25 05:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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