Mini Frankenbeer Beer Recipe | All Grain Specialty IPA: Rye IPA | Brewer's Friend
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Mini Frankenbeer

84 calories 8.4 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 84 calories (Per 12oz)
Carbs: 8.4 g (Per 12oz)
Created: Thursday May 23rd 2019
1.026
1.006
2.5%
54.2
10.1
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 66.7%
0.25 lb American - Caramel / Crystal 10L0.25 lb Caramel / Crystal 10L 35 10 8.3%
0.25 lb Briess - Caramel Rye Malt0.25 lb Caramel Rye Malt 36.8 60 8.3%
0.50 lb Briess - Caracrystal Wheat Malt0.5 lb Caracrystal Wheat Malt 35.9 55 16.7%
3 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Whirlpool 0 min 31.21 40%
0.50 oz Glacier0.5 oz Glacier Hops Pellet 5.5 Boil 60 min 22.97 20%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 7 days 40%
2.50 oz / 0.00
 
Target Water Profile
Arlington, VA, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mini Frankenbeer" Specialty IPA: Rye IPA beer recipe by W&C. All Grain, ABV 2.52%, IBU 54.18, SRM 10.08, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Caramel Rye Malt, Caracrystal Wheat Malt) Hops: (Mosaic, Glacier)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-23 02:39 UTC
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