Patersbier Beer Recipe | All Grain Trappist Single by jordanfrenzy | Brewer's Friend
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Patersbier

165 calories 16.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Trappist Single
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Wednesday May 22nd 2019
1.050
1.012
5.1%
25.3
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb American - Pilsner20 lb Pilsner 37 1.8 90.4%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 4.5%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 46 0.5 4.5%
2 oz Belgian - Special B2 oz Special B 34 115 0.6%
22.12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Magnum0.75 oz Magnum Hops Pellet 15 Boil 60 min 20.12 33.3%
0.50 oz Motueka0.5 oz Motueka Hops Pellet 7 Boil 20 min 3.79 22.2%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 5 min 1.34 44.4%
2.25 oz / 0.00
 
Target Water Profile
Riverchase #1
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Patersbier" Trappist Single beer recipe by jordanfrenzy. All Grain, ABV 5.09%, IBU 25.25, SRM 5.61, Fermentables: (Pilsner, Honey Malt, Corn Sugar - Dextrose, Special B) Hops: (Magnum, Motueka, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-22 02:32 UTC
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