Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 100 °C
|
15 min |
26 |
50% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
12 |
Whirlpool at 100 °C
|
15 min |
24 |
50% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Chinook (Pellet) 50 g Chinook (Pellet) Hops |
|
26 |
50% |
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
24 |
50% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Temperature |
-- |
68 °C |
60 min |
Target Water Profile
Balanced Profile
"Crawlers" Specialty IPA: Red IPA beer recipe by Brouwbroeders. BIAB, ABV 6.99%, IBU 50.01, SRM 34.16, Fermentables: (Finest Pale Ale Maris Otter, Aurora Malt, Red Back Malt, Toffee Malt, Chocolate) Hops: (Chinook, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-26 01:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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