Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Hersbrucker28 g Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
13.67 |
50% |
|
14 g |
Hersbrucker14 g Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
25 min |
4.75 |
25% |
|
14 g |
Hersbrucker14 g Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
3.39 |
25% |
|
56 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
56 g |
Hersbrucker (Pellet) 56 g Hersbrucker (Pellet) Hops |
|
21.81 |
100% |
|
56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.5 L |
|
Infusion |
-- |
65 °C |
60 min |
|
12 L |
|
Sparge |
-- |
78 °C |
20 min |
Starting Mash Thickness:
18 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
|
3 g |
Wyeast - Beer Nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"yong dunkel" Dunkles Weissbier beer recipe by Brewer #232760. All Grain, ABV 6.06%, IBU 21.82, SRM 31.68, Fermentables: (Chocolate Wheat, Wheat Malt, Pilsner, Rye) Hops: (Hersbrucker) Other: (Whirlfloc, Wyeast - Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-22 10:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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