Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Mandarina Bavaria2 oz Mandarina Bavaria Hops |
|
Pellet |
7.9 |
Boil
|
30 min |
82.65 |
33.3% |
|
2 oz |
medusa2 oz medusa Hops |
|
Pellet |
3 |
Whirlpool
|
30 min |
22.47 |
33.3% |
|
2 oz |
zappa2 oz zappa Hops |
|
Pellet |
5.6 |
Dry Hop
|
5 days |
|
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Mandarina Bavaria (Pellet) 1.9999999954251 oz Mandarina Bavaria (Pellet) Hops |
|
82.65 |
33.3% |
|
2 oz |
medusa (Pellet) 1.9999999954251 oz medusa (Pellet) Hops |
|
22.47 |
33.3% |
|
2 oz |
zappa (Pellet) 1.9999999954251 oz zappa (Pellet) Hops |
|
|
33.3% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1 gal |
|
Infusion |
-- |
155 °F |
60 min |
Target Water Profile
Oakland,CA EBMUD Orinda (Piedmont)
Notes
Needed to use my almost too old Tropical IPA yeast and had no time for a brew, so I did a stovetop 5 liter batch. Maybe hit 2 gallons in the fermenter, and when I transferred it to the serving keg I poured in a 25 oz can of Budweiser to up the volume. Still about 5 liters in the final serving keg. The dry hop with 2 oz was very intense but it is a juice bomp. Zappa is very tropical. I would certainly scale this up and brew again. This yeast is sure the one to use as well.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-03 17:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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