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LITHUANIAN FARMHOUSE

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Steve K.
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)

Created: Sunday May 19th 2019

Original Gravity:

1.048

Final Gravity:

1.009

ABV (standard):

5.1%

IBU (tinseth):

21.6

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6.60 lb	Briess - LME Pilsen Light6.6 lb LME Pilsen Light		37.6	2	84.1%
6.60 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
10 oz	American - Carapils (Dextrine Malt)10 oz Carapils (Dextrine Malt)	33	1.8	8%
10 oz	United Kingdom - Crystal 15L10 oz Crystal 15L	34	15	8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops	Pellet	4	Boil	60 min	15.06	50%
1 oz	Strisselspalt1 oz Strisselspalt Hops	Pellet	3.5	Boil	15 min	6.54	50%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Hallertau Hersbrucker (Pellet)	15.06	50%
1 oz	Strisselspalt (Pellet)	6.54	50%
2 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
1 tsp	Cardamom	Flavor	Boil	15 min.
2 tsp	Orange peel	Flavor	Boil	15 min.
1 tbsp	Coriander	Flavor	Boil	15 min.
1 each	Wyeast - Beer Nutrient	Water Agt	Boil	15 min.
1 each	Whirlfloc	Water Agt	Boil	15 min.
1 each	Wort chiller	Water Agt	Mash	15 min.

Yeast

Omega Yeast Labs - Omega OYL-033

Amount:	1 Each	Cost:
Attenuation (custom):	82%	Flocculation:	Medium
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 87 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

485

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-20 21:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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