Brew Log History
Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.16 kg |
United Kingdom - Pale 2-Row5.16 kg United Kingdom - Pale 2-Row |
|
38 |
2.5 |
75.7% |
|
0.20 kg |
Thomas Fawcett - United Kingdom - Wheat0.2 kg United Kingdom - Wheat |
|
37 |
2 |
2.9% |
|
0.13 kg |
Belgian - CaraVienne0.13 kg CaraVienne |
|
34 |
20 |
1.9% |
|
0.13 kg |
American - Victory0.13 kg Victory |
|
34 |
28 |
1.9% |
|
0.10 kg |
German - Carapils0.1 kg Carapils |
|
35 |
1.3 |
1.5% |
|
0.80 kg |
Brown Sugar0.8 kg Brown Sugar |
|
45 |
15 |
11.7% |
|
0.30 kg |
Crisp - Munich - Dark 20L0.3 kg Munich - Dark 20L |
|
34 |
25 |
4.4% |
|
6.82 kg / £ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
27 g |
Hallertau Hersbrucker27 g Hallertau Hersbrucker Hops |
|
Pellet |
2.1 |
Boil
|
30 min |
4.54 |
42.9% |
|
14 g |
Hallertau Hersbrucker14 g Hallertau Hersbrucker Hops |
|
Pellet |
2.1 |
Boil
|
10 min |
1.11 |
22.2% |
|
22 g |
Brewers gold22 g Brewers gold Hops |
|
Leaf/Whole |
6.7 |
Boil
|
60 min |
13.95 |
34.9% |
|
63 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
41 g |
Hallertau Hersbrucker (Pellet) 41 g Hallertau Hersbrucker (Pellet) Hops |
|
5.65 |
65.1% |
|
22 g |
Brewers gold (Leaf/Whole) 22 g Brewers gold (Leaf/Whole) Hops |
|
13.95 |
34.9% |
|
63 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
64 °C |
60 min |
|
8 L |
|
Sparge |
-- |
79 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Copper Finings
|
|
Other |
Boil |
10 min. |
|
2.50 g |
White labsYeast nutrient
|
|
Other |
Boil |
10 min. |
Priming
|
Amount: 163.9 g
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"French farmhouse ale" Bière de Garde beer recipe by Derek Price. All Grain, ABV 7.65%, IBU 19.59, SRM 9.21, Fermentables: (United Kingdom - Pale 2-Row, United Kingdom - Wheat, CaraVienne, Victory, Carapils, Brown Sugar, Munich - Dark 20L) Hops: (Hallertau Hersbrucker, Brewers gold) Other: (Copper Finings, White labsYeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-05 18:24 UTC
- Snapshot Created: 2019-05-19 10:19 UTC
- Link To Parent Recipe
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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