Session IPA Beer Recipe | BIAB American IPA by DRD | Brewer's Friend

Session IPA

113 calories 9.8 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 8.39 gallons
Post Boil Size: 7.73 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Source: DRD
Hop Utilization: 96%
Calories: 113 calories (Per 12oz)
Carbs: 9.8 g (Per 12oz)
Created: Saturday May 18th 2019
1.035
1.006
3.7%
97.4
3.1
5.3
7.00
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb US - Pale 2-Row8 lb Pale 2-Row 37 1.8 92.4%
2.60 oz American - Caramel / Crystal 20L2.6 oz Caramel / Crystal 20L 35 20 1.9%
8 oz Mecca Grade - Shaniko (White Winter Wheat)8 oz Shaniko (White Winter Wheat) 39 3.1 5.8%
138.60 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops $ 0.62 / oz
$ 0.62 		Pellet 8 Boil 60 min 26.43 6.7%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 10 min 17.97 6.7%
1 oz Chinook1 oz Chinook Hops $ 0.63 / oz
$ 0.63 		Pellet 13 Boil 5 min 8.56 6.7%
3 oz Chinook3 oz Chinook Hops $ 0.63 / oz
$ 1.88 		Pellet 13 Whirlpool 0 min 22.47 20%
3 oz Simcoe3 oz Simcoe Hops $ 0.87 / oz
$ 2.62 		Pellet 12.7 Whirlpool 0 min 21.95 20%
2 oz Simcoe2 oz Simcoe Hops Pellet 12 Dry Hop Day 0 13.3%
2 oz Chinook2 oz Chinook Hops $ 0.63 / oz
$ 1.25 		Pellet 13 Dry Hop Day 0 13.3%
2 oz Columbus2 oz Columbus Hops Pellet 15 Dry Hop Day 0 13.3%
15 oz / $ 7.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.7 gal Strike 156 °F 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
12 g Gypsum Water Agt Mash 0 min.
2.50 g Calcium Chloride (anhydrous) Water Agt Mash 0 min.
6 g Epsom Salt Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Ideal Pale Ale
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 8 50 242 13
Mash Chemistry and Brewing Water Calculator
"Session IPA" American IPA beer recipe by DRD. BIAB, ABV 3.73%, IBU 97.38, SRM 3.14, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Shaniko (White Winter Wheat)) Hops: (Centennial, Columbus, Chinook, Simcoe) Other: (Gypsum, Calcium Chloride (anhydrous), Epsom Salt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-05-05 22:00 UTC
NEW Water Requirements:
Session IPA
Equipment Profile Used

System Default

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Water Requirements:
Session IPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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