Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
Perle13 g Perle Hops |
|
Pellet |
6.9 |
Boil at 98 °C
|
90 min |
23.93 |
37.1% |
|
12 g |
Hallertau Hersbrucker12 g Hallertau Hersbrucker Hops |
|
Pellet |
2.5 |
Boil at 98 °C
|
5 min |
1.49 |
34.3% |
|
10 g |
Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops |
|
Pellet |
2.5 |
Boil
|
1 min |
0.27 |
28.6% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.3 L |
|
Infusion |
75 °C |
65 °C |
60 min |
|
8.4 L |
|
Sparge |
-- |
-- |
-- |
Target Water Profile
Balanced Profile
"Vienna" Vienna Lager beer recipe by Luis Fernando Dias. BIAB, ABV 5.45%, IBU 25.69, SRM 27.54, Fermentables: (Pale Ale Malt, Vienna Malt, Caramel / Crystal 120L, Munich Dark 20L) Hops: (Perle, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-26 15:50 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
