Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
BSG - Willamette0.5 oz Willamette Hops |
|
Pellet |
3.8 |
Boil
|
15 min |
5.19 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
BSG - Willamette (Pellet) 0.49999999885628 oz Willamette (Pellet) Hops |
|
5.19 |
100% |
0.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.61 gal |
Single step mash |
Infusion |
-- |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
1 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
2 ml |
Liquid Glucoamylase
|
|
Water Agt |
Primary |
7 days |
Target Water Profile
Pilsen (Light Lager)
"Buzz'd Light" Experimental Beer recipe by GuzBrew. BIAB, ABV 8.43%, IBU 5.19, SRM 2.96, Fermentables: (Pale 2-Row, Flaked Corn, Flaked Rice, Corn Sugar - Dextrose) Hops: (Willamette) Other: (Lactic acid, Irish Moss, Liquid Glucoamylase)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-14 18:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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