Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Domestic Hallertau2 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
24.24 |
50% |
|
1 oz |
Czech saaz1 oz Czech saaz Hops |
|
Pellet |
2 |
Boil
|
15 min |
3.08 |
25% |
|
1 oz |
US Brewer's Gold1 oz US Brewer's Gold Hops |
|
Pellet |
6.2 |
Boil
|
15 min |
9.56 |
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Domestic Hallertau (Pellet) 1.9999999954251 oz Domestic Hallertau (Pellet) Hops |
|
24.24 |
50% |
|
1 oz |
Czech saaz (Pellet) 0.99999999771257 oz Czech saaz (Pellet) Hops |
|
3.08 |
25% |
|
1 oz |
US Brewer's Gold (Pellet) 0.99999999771257 oz US Brewer's Gold (Pellet) Hops |
|
9.56 |
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.5 gal |
|
Steeping |
-- |
135 °F |
15 min |
|
|
|
Steeping |
-- |
145 °F |
35 min |
|
|
|
Steeping |
-- |
165 °F |
25 min |
|
|
|
Steeping |
-- |
172 °F |
5 min |
|
1 gal |
|
Sparge |
-- |
170 °F |
5 min |
Priming
|
Method: co2
CO2 Level: 3.25 Volumes |
Target Water Profile
Balanced Profile
"Patersbier" Trappist Single beer recipe by James Van Bogaert. BIAB, ABV 5.13%, IBU 36.89, SRM 4.44, Fermentables: (Pale 2-Row, Flaked Oats, Pilsner Malt) Hops: (Domestic Hallertau, Czech saaz, US Brewer's Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-29 02:49 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
