Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3,750 g |
Weyermann - German - Pale Ale3750 g German - Pale Ale |
|
39 |
2.3 |
86.2% |
100 g |
German - CaraMunich I100 g German - CaraMunich I |
|
34 |
39 |
2.3% |
150 g |
German - Melanoidin150 g German - Melanoidin |
|
37 |
25 |
3.4% |
150 g |
Flaked Oats150 g Flaked Oats |
|
33 |
2.2 |
3.4% |
200 g |
Lactose (Milk Sugar)200 g Lactose (Milk Sugar) |
|
41 |
1 |
4.6% |
4,350 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Magnum8 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
15.52 |
12.7% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
5.16 |
15.9% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
6.05 |
23.8% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
15.9% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
31.7% |
63 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Steeping |
-- |
66 °C |
60 min |
Target Water Profile
Temmuz 2018 su raporu
"Mango APA" American Pale Ale beer recipe by AntinKuntinBeer. BIAB, ABV 4.11%, IBU 26.73, SRM 5.16, Fermentables: (German - Pale Ale, German - CaraMunich I, German - Melanoidin, Flaked Oats, Lactose (Milk Sugar)) Hops: (Magnum, Citra, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-15 11:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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