Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
3.92 |
11.8% |
|
1.50 oz |
Mosaic1.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
45 min |
5.4 |
17.6% |
|
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
6.02 |
23.5% |
|
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
3.89 |
23.5% |
|
1 oz |
BSG - Mosaic1 oz Mosaic Hops |
|
Pellet |
10.9 |
Whirlpool
|
30 min |
1.3 |
11.8% |
|
1 oz |
Yakima Valley Hops - Cashmere1 oz Cashmere Hops |
|
Pellet |
8.5 |
Dry Hop
|
5 days |
|
11.8% |
|
8.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
75 gal |
|
Sparge |
-- |
155 °F |
75 min |
Starting Mash Thickness:
2 qt/lb
|
Target Water Profile
Balanced Profile
"Ale" Blonde Ale beer recipe by ErinMcRad. All Grain, ABV 5.27%, IBU 20.52, SRM 5.52, Fermentables: (Premium Two Row, Wheat, Caramel / Crystal 20L) Hops: (Mosaic, Cashmere)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-17 16:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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