Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3.50 lb |
American - Pilsner3.5 lb Pilsner |
|
37 |
1.8 |
66.7% |
0.75 lb |
American - Munich - Light 10L0.75 lb American - Munich - Light 10L |
|
33 |
10 |
14.3% |
1 lb |
Raspberry1 lb Raspberry |
|
3.15 |
0 |
19% |
5.25 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Premiant5 g Premiant Hops |
|
Pellet |
13.3 |
Boil
|
15 min |
11.01 |
100% |
5 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Premiant (Pellet) 5 g Premiant (Pellet) Hops |
|
11.01 |
100% |
5 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.75 gal |
|
Steeping |
-- |
152 °F |
60 min |
Target Water Profile
Saint Louis City Water (2017)
Notes
Raspberry added days after yeast pitch
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-11 01:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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