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The Substance Clone

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 73% (brew house)
Source: http://beersmithrecipes.com/viewrecipe/745311/bissell-bros-the-substance-clone
Calories: 197 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)

Created: Saturday May 11th 2019

Original Gravity:

1.059

Final Gravity:

1.018

ABV (standard):

5.4%

IBU (tinseth):

116.4

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	84.1%
7.97 oz	Briess - Barley, Flaked7.97 oz Barley, Flaked	32.2	1.4	4.2%
7.97 oz	Flaked Rye7.97 oz Flaked Rye	36	2.8	4.2%
7.97 oz	Flaked Wheat7.97 oz Flaked Wheat	34	2	4.2%
6.38 oz	Corn Sugar - Dextrose6.38 oz Corn Sugar - Dextrose	46	0.5	3.4%
190.29 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.15 oz	Summit0.15 oz Summit Hops	Pellet	18.5	First Wort	0 min	11.97	1.5%
0.40 oz	Apollo0.4 oz Apollo Hops	Pellet	20	Boil	20 min	17.76	4%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	10 min	6.65	5%
0.37 oz	Falconer's Flight0.37 oz Falconer's Flight Hops	Pellet	10	Boil	10 min	4.92	3.7%
0.20 oz	Summit0.2 oz Summit Hops	Pellet	18.5	Boil	10 min	4.92	2%
0.75 oz	Centennial0.75 oz Centennial Hops	Pellet	10	Whirlpool	0 min	10.21	7.5%
0.75 oz	Falconer's Flight0.75 oz Falconer's Flight Hops	Pellet	10	Whirlpool	20 min	10.21	7.5%
0.30 oz	Apollo0.3 oz Apollo Hops	Pellet	20	Whirlpool	20 min	8.17	3%
0.30 oz	Summit0.3 oz Summit Hops	Pellet	18.5	Whirlpool	0 min	7.56	3%
2 oz	Falconer's Flight2 oz Falconer's Flight Hops	Pellet	10	Dry Hop	30 days		20.1%
1.50 oz	Centennial1.5 oz Centennial Hops	Pellet	10	Dry Hop	3 days		15%
1.25 oz	Apollo1.25 oz Apollo Hops	Pellet	20	Dry Hop	3 days	34.05	12.5%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Dry Hop	3 days		10%
0.50 oz	Summit0.5 oz Summit Hops	Pellet	18.5	Dry Hop	3 days		5%
9.97 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.15 oz	Summit (Pellet)	24.45	11.5%
1.95 oz	Apollo (Pellet)	59.98	19.5%
2.75 oz	Centennial (Pellet)	16.86	27.5%
3.12 oz	Falconer's Flight (Pellet)	15.13	31.3%
1 oz	Chinook (Pellet)		10%
9.97 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18 qt	1.5 qt/lb	Sparge	--	150 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

- WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	65%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 106 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

886

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Brews

Public: Yup, Shared
Last Updated: 2019-05-11 02:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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