Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Styrian Goldings50 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
29.55 |
62.5% |
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
3.4 |
Boil
|
10 min |
3.97 |
37.5% |
80 g
/ $ 0.00
|
Target Water Profile
Vlasina
"Tripel 2019" Belgian Tripel beer recipe by Miroslav. All Grain, ABV 9.15%, IBU 33.52, SRM 4.17, Fermentables: (Pilsner, Vienna, Acidulated Malt, Corn Sugar - Dextrose) Hops: (Styrian Goldings, Tettnanger) Other: (Gypsum, Calcium Chloride, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-17 10:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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