Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.25 |
50% |
1 oz |
Mount Rainier1 oz Mount Rainier Hops |
|
Pellet |
6.2 |
Boil
|
15 min |
9.06 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
13.25 |
50% |
1 oz |
Mount Rainier (Pellet) 0.99999999771257 oz Mount Rainier (Pellet) Hops |
|
9.06 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
Rest |
-- |
-- |
155 °F |
60 min |
1 gal |
|
Sparge |
-- |
175 °F |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whilrfoc Tablet
|
|
Fining |
Boil |
10 min. |
1 tsp |
Gelatin
|
|
Fining |
Secondary |
-- |
"Simple Kölsch BIAB" Kölsch beer recipe by TNBR549. BIAB, ABV 4.63%, IBU 22.32, SRM 3.78, Fermentables: (Pilsner, Caramel / Crystal 10L) Hops: (Willamette, Mount Rainier) Other: (Whilrfoc Tablet, Gelatin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-11-21 02:35 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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