Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Herkules15 g Herkules Hops |
|
Pellet |
15 |
Boil
|
60 min |
25.93 |
50% |
|
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
16.87 |
50% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Herkules (Pellet) 15 g Herkules (Pellet) Hops |
|
25.93 |
50% |
|
15 g |
Simcoe (Pellet) 15 g Simcoe (Pellet) Hops |
|
16.87 |
50% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Decoction |
70 °C |
67 °C |
60 min |
|
15 L |
|
Fly Sparge |
72 °C |
72 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Yeast
|
Safale - American Ale Yeast US-05
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
|
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
121 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"stout161123" American Stout beer recipe by @evbiracisi. All Grain, ABV 6.35%, IBU 42.8, SRM 36.27, Fermentables: (Pilsner, Maris Otter Pale, Dark Munich Malt, Wheat, CaraMunich I, CaraMunich II, CaraMunich III, Carafa II, Roasted Barley, CaraAroma, German - CaraBohemian) Hops: (Herkules, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-06 17:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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