IPA pale TT Beer Recipe | All Grain American IPA | Brewer's Friend
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IPA pale TT

208 calories 18.8 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: TNeto_Ricardo
Calories: 208 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Wednesday May 8th 2019
1.068
1.013
7.2%
45.0
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.88 kg Weyermann - Pale Ale2.875 kg Pale Ale 39 2.3 95.8%
0.13 kg German - CaraMunich II0.125 kg CaraMunich II 34 46 4.2%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Citra15 g Citra Hops Leaf/Whole 11 Boil 60 min 39.7 30%
25 g Amarillo25 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 5 days 50%
10 g Citra10 g Citra Hops Leaf/Whole 11 Boil 5 min 5.28 20%
50 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Infusion -- 68 °C 60 min
Temperature -- 75 °C 10 min
5 L Fly Sparge -- 75 °C 10 min
Starting Mash Thickness: 2.7 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Whirlfloc Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 124 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Açúcar       Amount: 70g      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPA pale TT" American IPA beer recipe by TNeto_Ricardo. All Grain, ABV 7.15%, IBU 44.97, SRM 7.4, Fermentables: (Pale Ale, CaraMunich II) Hops: (Citra, Amarillo) Other: (Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-05-08 20:26 UTC
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