Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Chinook20 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
22.63 |
80% |
|
5 g |
Chinook5 g Chinook Hops |
|
Leaf/Whole |
13 |
Whirlpool at 90 °C
|
1 min |
2.6 |
20% |
|
25 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Chinook (Leaf/Whole) 25 g Chinook (Leaf/Whole) Hops |
|
25.23 |
100% |
|
25 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Steeping |
-- |
55 °C |
20 min |
|
|
|
Steeping |
-- |
65 °C |
30 min |
|
|
|
Steeping |
-- |
70 °C |
10 min |
|
10 L |
Hældes over mæsken |
Sparge |
-- |
75 °C |
-- |
Priming
|
Method: sucrose
Amount: 212,5
Temp: 20 °C
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Choko-brise" Dunkles Weissbier beer recipe by DRW. All Grain, ABV 7.87%, IBU 25.23, SRM 17.88, Fermentables: (Dark Wheat, Maris Otter Pale, Chocolate Wheat, CaraMunich III) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-19 09:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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